Chocolate Dreaming: Broadsheet

Chocolate Dreaming: Broadsheet

“Winter has set in and it’s time to hunker down with some of the best comfort food on offer: chocolate. But when it comes to identifying the finest, maybe all you can do it taste it.”

By- Jane de Graaff

Check out the full article here- featured at www.broadsheet.com.au 

No Two Brews Are Alike: SBS

No Two Brews Are Alike: SBS Food

"With the 2010 World Barista Championships fast approaching, it's a good a time to look at the new brewing methods sweeping the Australian coffee scene and ask: is that a bong on the counter or are you just brewing my coffee?"

By- Jane de Graaff

Check out the full article here- featured at www.sbs.com.au/food

The Roast Collection: Broadsheet

The Roast Collection: Broadsheet 

"Restaurants all over the state are serving warm winter roasts this month as part of Melbourne Food and Wine's Roast Collection."

- by Jane de Graaff

Check out the full article here - featured at www.broadsheet.com.au 

Chatting with Chef Ben Shewry: Broadsheet

Chatting with Chef Ben Shewry:


"When Attica was ranked #73 on the San Pellegrino World's 100 Best Restaurants list, we thought it might be time to find out how an award of this magnitude really affects a restaurant. Does it bring new pressures or just affirm that all the hard work is being noticed?"


By: Jane de Graaff for Broadsheet


For the full article- click HERE. 


Note: Article featured for the Melbourne based www.broadsheet.com.au - check it out.