It's my Tweet: What's your #Foodcrack?
"In Twitter, social networking platform of the moment, tweets come in fast and furious, making culinary conversation a round-the-clock sport. Food writers, bloggers and enthusiasts have fully embraced the application, as Jane de Graaff discovers- and they are tweeting up a storm."
Article featured on my favourite website www.ieatidrinkiwork.com.au
Big Thank You's to all my Twitter ppl. who commented on the food-tweeting phenomenon;
BTW: My #Foodcrack is duck, any-which-way.